Ingredients:
- 3 cups all-purpose flour
- 1 teaspoon salt
- 1 teaspoon baking soda
- 1 teaspoon cinnamon
- 2 cups Granny Smith apples, diced
- 1/4 cups pecans, chopped
- 2 cups granulated sugar
- 1 cup applesauce
- 1 teaspoon vanilla extract
- 3 large eggs
- cooking spray
Instructions:
- Preheat oven to 350°F
- To prepare cake, lightly spoon flour into dry measuring cups; level with a knife
- Combine flour and the next four ingredients (flour through nutmeg) in a large bowl; stir with a whisk
- Add apples and pecans; toss gently to combine
- Make a well in the center of the mixture
- Combine sugar, applesauce, vanilla, and eggs in a bowl; beat with a mixer at medium speed until well blended
- Add flour to mixture
- Stir until just moist
- Spoon batter into 13 X 9 inch pan coated with cooking spray
- Bake for 55 minutes
Tip of the Day
Make a homemade dip! Make a healthy Southwestern dip with tomatoes, black beans, black-eye peas, and corn, and season with chili powder or jalapeños.
This sounds wonderful! Thanks for sharing. ~Blessings~
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It is super yummy! Thank you for reading. Enjoy ☺︎
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Super-like!!
I made Apple Pie..
http://bit.ly/1tEDHxA
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I’m glad you enjoyed the recipe! Your apple pie looks amazing; beautiful pic 🍎
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