Turkey BLT Wrap

Prep Time: 5 minutes

Cook Time: 5 minutes

Yields: 4 wraps

Serving Size: 1 wrap



  • 6 mini bell peppers (sweet), chopped
  • Honey Roasted turkey, thin sliced
  • 8 slices bacon, cooked
  • 1 cucumber, chopped
  • Baby spinach
  • Colby Jack Cheese, grated
  • 4 fresh tortillas
  • Any dressing of your choice


  1. Heat a pan over medium heat and drizzle in a little olive oil. Add the peppers and saute until tender. Remove from the heat and in a nonstick skillet over the same heat cook the tortillas. Once they are cooked, sprinkle with cheese and allow it to melt.
  2. Place a tortilla on a plate and spread a little sauce all over it. Layer the turkey, peppers, spinach, and cucumbers on the tortilla and roll the wrap. Enjoy!!


Tip of the Day

Choose veggies rich in color! Brighten your plate with vegetables that are red, orange, and dark green. They are full of vitamins and minerals. Try summer squash, cherry tomatoes, bell peppers, or collard greens. They not only taste great but also are good for you, too!

Daily Inspiration 


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